Brigadeiro
Springdale Beer Company in Framingham, Massachusetts, United States 🇺🇸
Stout - Milk / Sweet Regular Out of Production|
Score
7.34
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7.8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7
Tallboy can, poured very dark brown with brief tan head. Medium body. Coffee and roasted malt aroma. Coffee malt, cocoa, oak taste. Some licorice in the medium bitter finish.
Tried
from Can
on 14 Jul 2020
at 01:11
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Roast and coffee with some mocha. Plenty of booze. Decent but not something amazing. Black pour with ok mocha head. Boozy sweet finish with bitter aftertaste. A little off balance. Can.
Tried
from Can
on 15 Jun 2020
at 00:29
8.4/10
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Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Canned, 473 ml from Total Beverage, Denver. Black with medium beige head. Coffee, roasted, chocolate, smooth, moderate sweetness, nice bitter finish. Medium bodied.
Tried
from Can
on 19 Aug 2019
at 05:42
7.2/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 8
Nitro at Grand Army: pours black with a beige head. Aroma is coffee, roasted malts. Taste is very coffee-ish. Smooth nitro body. Slightly sweet. Good.
Tried
on 24 Mar 2019
at 19:28
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Draught at Napper Tandys Rozzie, 12/30/18.
Some clarity to this otherwise espresso bean colored stout with a rapidly dissipating, light tan head.
Nose is the expected milk chocolate, fudge and espresso bean with low lactose character and low fruitiness (prune, raisin, plum) in general. More of the chocolate-caramel-fudge-vanilla here. No alcohol or flaw.
In the mouth it's soft, watery even, with low carbonation and a soft, velvety texture. Sweet, not intensely so, with no syrup or thick fudge. Maple, caramel, fudge, milk chocolate and light-to-moderate roast give a pretty standard rendition of the sweet stout without much lactose presence. Low on the dark fruits. The carbonation was super low and the texture loose and watery, but otherwise this was pretty solid.
Some clarity to this otherwise espresso bean colored stout with a rapidly dissipating, light tan head.
Nose is the expected milk chocolate, fudge and espresso bean with low lactose character and low fruitiness (prune, raisin, plum) in general. More of the chocolate-caramel-fudge-vanilla here. No alcohol or flaw.
In the mouth it's soft, watery even, with low carbonation and a soft, velvety texture. Sweet, not intensely so, with no syrup or thick fudge. Maple, caramel, fudge, milk chocolate and light-to-moderate roast give a pretty standard rendition of the sweet stout without much lactose presence. Low on the dark fruits. The carbonation was super low and the texture loose and watery, but otherwise this was pretty solid.
Tried
on 31 Dec 2018
at 20:44
8.2/10
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Appearance 8
Aroma 8
Flavor 8
Texture 10
Overall 8
Draft taster pour at NH Brewfest. Appearance is very dark brown--almost opaque black--with thin ring of light brown head, no discernible sparkle. Aroma is really nice mix of fudgy chocolate and coffee, roasted malt. Taste is nice coffee, chocolate, like a chocolate-covered espresso bean. Palate is medium-to-full bodied with smooth texture, creamy, soft-to-average carbonation and finish as taste. Overall, strong, delicious flavors and comforting palate. Not complex but very good at what it does.
Tried
from Draft
on 18 Nov 2018
at 18:26
7/10
Tried
on 04 Sep 2018
at 17:16
6.9/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 7.5
Cask at GBBF '18, day 3, 09/08/18. Light black with a tan cap. Nose is light roast, coffee, caramel, brown bread, bitter sweet fruit esters. Taste comprises dark malts, chocolate, dried fruits, brown bread, toffee, brown sugars. Medium bodied, soft carbonation, semi drying close. Decent enough cask stout.
Tried
from Cask
on 25 Aug 2018
at 10:56
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Cask at the GBBF 2018 day 3 09/08/2018. A jey black coloured pour with a loose dirty tan head. Aroma is rustic dark malts, cakey malts, spicy, oak. Flavour is composed of medium sweet, oak, vanilla, plastic, brown breads cakey malts. Wanting booze. Palate is medium full, sticky, oak, good cask condition. Ok.
Tried
from Cask
on 13 Aug 2018
at 19:49
7.1/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7.5
Cask at GBBF 2018, Olympia, London. A dark brown coloured pour with a medium beige head on top. Roasty, malty, coffee aroma. Tastes similar, roasty, malty, coffee. some caramel, slight chocolate. Decent sweet stout.
Tried
from Cask
on 13 Aug 2018
at 10:21