Pjassel
Bokke (Methode Goat) in Hasselt, Limburg, Belgium 🇧🇪
Lambic Style - Fruit Regular|
Score
8.27
|
|
1, 2 & 3 year old lambic with red vineyard peaches from the Mosel wine region.
Sign up to add a tick or review
8.5/10
—
Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 9
From 750ml bottle at the Muted Horn, Berlin. Clear ruby red pinkish color with pinkish head. Yeasty aroma, very funky, barnyard, herbal, grapes-vinous, fruity - reminds me more passion fruit than peaches. Sweet and acidic taste. Light to medium oily body with soft carbonation.
Tried
from Bottle
on 09 Nov 2018
at 16:29
8.8/10
—
Appearance 8
Aroma 9
Flavor 9
Texture 8
Overall 9
Bottle shared by Martien - pours reddish with pink white head - nose and taste of meaty peach, light funk, oak and light lemon rind - medium body
Tried
from Bottle
on 20 Oct 2018
at 06:32
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Bottle pour at MBCT. Salmon pink in color with a berry aroma and a light dry body. This is a crisp and tasty lambic. 3.8-9
Tried
from Bottle
on 04 Oct 2018
at 11:42
8.5/10
—
Appearance 8
Aroma 9
Flavor 8
Texture 8
Overall 9
brilliant pink purple color. The nose is amazing with very fruit forward with deep peaches, oak and funky yeast character. Light body, super fruity, excellent underlying spiciness that is almost like cinnamon and excellent peach character. Very very tart. Super dry finish with oak, yeast and peaches. Amazing
Tried
on 30 Sep 2018
at 08:19
8.5/10
—
Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 9
(750ml bottle w/ Nische and Phyllomedusa, Koelschip, May 10/18) Pours nearly clear medium red with orange highlights and a little whitish ring. Notes of sweet peach and red grape, tart red berries, wet earthy barnyard funk, peach pit, soft oaky tannin, moderately jammy but with balancing lactic acidity, citrus around the edges. Finish is dry, fruity, lightly tart, softly tannic and funky. Medium bodied, softly carbonated. Another lovely fruited Bokkeredyer, the interesting grape/berry character of these peaches is really shown off, but it's not quite on Perzik's level.
Tried
from Bottle
on 27 Sep 2018
at 22:20
9/10
Backlog
Tried
on 24 Sep 2018
at 16:21
8.5/10
—
Appearance 8
Aroma 9
Flavor 8
Texture 10
Overall 8
Bottle pour into a taster at MBCT showing moderately filtered tomato red and sparse white foam. The nose shows pronounced notes of yellow peaches. The palate is light bodied and well carbonated. Very acetic and tart with light peaches throughout but seems to lack enough fruit to balance the tartness.
Tried
from Bottle
on 23 Sep 2018
at 11:15
7.5/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
Bottle pour @ Mikkeller Beer Celebration Tokyo, Yellow Session. Pink red pour, light pink foam. Nose has some baby boo, soft tart and maybe some peach. Taste has oak juicy, berries, tart acidic a bit. Pithy and tart. Overall, enjoyable.
Tried
from Bottle
on 23 Sep 2018
at 11:00
9.8/10
—
Appearance 10
Aroma 10
Flavor 9
Texture 10
Overall 10
Sample from magnum bottle @ Antidoot opening weekend. Beautiful red peach colour, creamy foam. Mindblowing fruity nose, lots and lots of red sweet peaches. Taste is more tart, very fruity, incredibly well balanced. Wow, impressive!
Tried
from Bottle
on 17 Sep 2018
at 14:38
8.5/10
—
Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 9
Magnum shared by raf. Thnx! Pours clear, red, small white head. Smell is full, fruity, red grapes. 'T is full, fruity ( red grapes) intense, sharp, tart,... Everything you can hope for in a good fruitlambik. This is to the level of the cantillon grape lambics, but with even more balance. Awesome beer ! Edit : Apparently made without grapes , but with red peaches ( vinyard peaches ) . It had a lot of grape-like fruityness to me ( but hey, I barely eat fruits so what do I know ) which explains Why i prefered it so much over a bokkereyder beer with actual grapes ( I was wondering why they were so different, since I had thought this one was made with grapes as well )
Tried
from Can
on 15 Sep 2018
at 17:51