33rd Inning Red Rye lager
Bucket Brewery in Pawtucket, Rhode Island, United States 🇺🇸
Lager - Amber / Vienna Regular|
Score
6.61
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Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7.5
Poured into a lager glass, the appearance was a ruddy burnt dark orange almost amber color with a two finger white foamy head that fell off at a moderate pace. Light stringy lace.
The aroma had some sweet and spicy rye up front with a little bit of clean caramel and toffee malts steadying themselves into some dark fruits and a little bit of brown sugar. Light grassy hops.
The flavor leaned towards the sweet side initially indicating a delicate dark fruitiness playing underneath. Aftertaste was malty with the dark fruits. Finish was quick and malty.
The palate was between light and medium bodied. Carbonation felt fine. ABV felt appropriate.
Overall, I liked it for me, but was wishing there would have been a bit more of the rye in the flavor.
Clarkvv (16523) reviewed 33rd Inning Red Rye lager from Bucket Brewery 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Draught at the brewery, 7/16/16.
Deep auburn with a light mahogany and a beige head atop that is small and shows moderate to low retention. High clarity.
Fruitiness and spiciness from rye and hop is nicely apparent in the nose as lightly toasted grain character shows light sourdough but is quickly balanced by softer, honey-laden base malts. Clean, no alcohol.
Similar red berry/red fruit-like flavors in the mouth, with cream, grain and soft black pepper all working towards a grainy, lightly sweet finish that has nuttiness and herbal/floral hop notes, lightly. No alcohol or flaw. A bit low on the carbonation or perhaps it’s just a bit loose, but still a very competent, drinkable rendition.
Jow (8309) reviewed 33rd Inning Red Rye lager from Bucket Brewery 10 years ago
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 4 | Overall - 7.5
Tap at the brewery. Dig the name takes me back to my childhood and those free plastic cups. orangey gold and faint nose of rye and fruit. tastes of grains, leaves, some rye, and berry. thin palate.