4.9

Appearance - 8 | Aroma - 5 | Flavor - 4 | Texture - 4 | Overall - 4.5

Draught at the brewery, 3/9/18.
Glassy copper with a beige head atop showing moderate retention.
Twang and tang in the nose with heavy papaya and peach and too much resin. Bready malt behind is overbearing and it feels estery, crude and jumbled on the finish.
Overly bitter, with twangy, overdone/overboiled hops suggesting way too much peach-papaya. Bready and even slightly doughy-yeasty with light ester, loose carbonation and vegetal notes lingering. Too much specialty malt character, leaving the texture thin.