Reviewed from notes.
Can to tulip. Can dated 01/23/2020 and consumed 02/13/2020.
Appearance: orange cloudiness with a finger's worth of white foamy head which dissipated nicely to leave some light lace
Aroma: pine, mango, oranges, light grapefruit and a touch of pineapple; nice clean malts underneath
Flavor: seems to mesh the prior noted aromas pretty well in a very nice sweet to bittersweet semi-juicy quality; finishes piney, mango-like with a touch of dryness
Texture: medium bodied, leaning to be sessionable; some smoothness, low carb and low bitterness assertiveness
Overall: I say a pretty nicely done NEIPA I would welcome again.

Canned 12/7, drunk 12/20/18.
Lightly-to-moderately hazy, brass-lemon-gold with a large, well-retained, white head atop.
Meyer lemon, fruity, lightly bubble gum-tinged, English yeast with rich, but well-attenuated base malts yielding tons of honey to easily balance the gentle grapefruit and pine. The main force is mango, pineapple and orange juice with no alcohol or flaw.
In the mouth it's soft, malty, supple and well-attenuated with low bitterness but still enough to balance the strong juice. Nectarine and pineapple are prominent with light grapefruit, lemon and tangerine lingering. Tight carbonation, clean and very well-done without any dough, resin, or off-yeast notes.