Warm shelf but still only 4/11/23 canning, drunk 6/20/23. Haze has settled, leaving a bronzey/brassy golden, clear beer with a small, but fairly firm, white head. Earth, mineral, sweat, spice, bit of woody amarillo. Some crackery malt, bit of biscuit and such. Almost smells a hint worty, but maybe it's just medium malt or hop? Soft, reasonably malty with wood and spice from hop. Seems like more amarillo than citra, with light pine, heavy woody spice and moderate bitterness. Malty, though and good attenuation. Some hints of tropical fruit and sweat from citra. Not hazy whatsoever, but does get the good juiciness of the style. Nice little hybrid IPA.