Brabeum
Brewery Silvaticus in Amesbury, Massachusetts, United States 🇺🇸
Sour / Wild Beer - Flavoured Regular|
Score
6.47
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Mixed culture fermentation in Cabernet that is then aged on blackberry puree. Conditioned in the keg for bright natural carbonation
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5.8/10
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Appearance 8
Aroma 6
Flavor 5
Texture 6
Overall 5
750mL bottle drunk 7/23/23. Peachy-bronze-copper. Off-white head to cover. Light sulfur, light bread/biscuit, caramel and other medium malts. Fruity, lightly acidic blackberry. Kind of tannic and grainy. Biscuity, crackery, gristy, light blackberry, lots of tannic, grainy malts. No oak, no mellow notes, blackberry is ok but there's an almost bile-like character. Not good malt depth. Hard to put your finger on it, but just not very well-done.
Tried
from Bottle
on 23 Jul 2023
at 22:26