Undated can drunk 8/1/24. Pale brass-to-light bronze. Large, frothy, well-retained, white head. Definitely some chill-haze. Fruity kolsch yeast is bright and interesting. American hops don't jump out at you immediately, which I appreciate. Lots of bread, biscuit, apple, pear. Honestly, not gettin much in the way of hop, which is fine with me. Clean, aromatic. Big breadiness with warm buttered bread and slices of green apple on the side. I do feel the hops lending more bitterness than their European counterparts would, but not getting much hop flavor. Again, this is all to the good, as the yeast here is excellently expressed, fruity, not too dry and papery, with supple malt textures and a kiss of that buttery caramel that almost worries me, but then dies off and just feels like another endearing complexity here.