La Serpiente/Snake Head
Mundo Maya Brewing Company in Playa Del Carmen, Quintana Roo, Mexico 🇲🇽
Lager - Amber / Vienna Regular|
Score
6.23
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Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle at La International in Cozumel.
Pours clear amber with a small beige head, light lacing. Caramel malts, nutty, doughy.
Good
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5
30/12/2023. Bottle shared at CLBF. From DanW, cheers! Pours clear dark golden with a large frothy white head. Aroma is malty, toasted, citrus, grainy, herbal, touch veggie and musty, some light dried fruits. Moderate sweetness, medium bitterness, light tartness. Moderate body, quite fizzy. Dry finish. A little odd.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6
Bottle 0.355l from El Grifo, Tulum. Cloudy, deep gold to light orange colored. AROMA- fruity, peach, pale plum, malt, grain, a bit spicy, touch of vegetable. FLAVOR- neutral, moderately bitter, pale plum, peach, apricot, malt, spicy, earthy. Medium bodied. Somewhat fruity for Vienna lager.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Refrigerated 355 brown bottle, known as La Serpentiene, poured into a glass. Clear golden with big thick white head. Aroma is caramel malt, medium body, medium carbonation, and thick small-bubble lacing. Taste is nice caramel malt. A little lighter in color than most Vienna’s, but otherwise to style for me.
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7
[backlog] 27-03-16 // 1000ml bottle/growler at El Estadio- Cervecería Cancun, Mexico. Pours an amber colour. Light sweet malty. Nice hops, light bitter. --- Beer merged from original tick of Snake Head on 26 Mar 2016 at 19:28 - Score: 6
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5
Growler. Pours a near clear gold with a touch of orange and a white head that dissipates to the edges. Aroma has sweet grains and a bit of butterscotch and hay. Flavor has lots of bread and grass with some butterscotch in the finish.