Session Belgian White

Refrigerated 12 oz. brown bottle 2/3 full poured into a weizen glass. Cloudy with no head. Aroma light esters, light body, no carbonation, and no lacing. Taste is light grain and a little esters. I think this was messed up at the brewery, not worth buying even if the carbonation was right.

Slightly hazy golden and light peach coloured body with a three centimetre tall pure white head that fades fairly fast without leaving a lace. Aroma of grass, light curacao and a good deal of yeast - not much else. Light-bodied; Funky clove and coriander seed flavour with a good deal of freshness, some subdued and skunky pale wheat malts and a little dose of yeast with no sweetness at all, a touch of spice and no depth nor complexity. Aftertaste shows the dry malt, a bit of yeast and no sweetness nor complexity - just dry flavours and a hint of wheat with coriander seed and really no curacao or any citrus near the end. Overall, a pretty poor beer, but to be honest - that was already expected. I sampled this twelve ounce bottle purchased on 21-June-2017 from Shopper’s Food Warehouse in Alexandria, Virginia for US$1.25, sampled at home in Washington just six days later on 27-June-2017.

Bottle, Barracks Road Harris Teeter. Pours very chunky with a ton of floating debris. This actually looks kinda nasty as its chunky and some pieces look big. If I poured this out of a pop can, I’d pour it out. Dusting of a head. Aroma is so light... very little anything, perhaps a hint of coriander. Flavor is very plain. Almost a coconut-water flavor, minor banana, minor coriander. Not a winner.