Bottle: Poured an amber color ale with a relatively large foamy head with good retention and some light lacing. Aroma consists of citrusy hops with light floral notes and some sweet malt y notes. Taste is also dominated by some floral citrusy hops notes with a medium sweet malt backbone. Body is about average for style with good carbonation. Enjoyable but nothing to really write home about.

(Draught at Bryden’s, Toronto ON, June 21st 2013) Pours a deep clear copper with a bit of white head. Aroma is quite striking, like candied fruit (sugar but not really in the pale malt sense) - orange rind, dried mango. There is some pine and caramel behind, but this is a unique and punchy nose which only loses out by not being very complex. The flavour doesn’t quite mimic the nose, though the flavours - orange, tropical fruit, followed pine and other vegetation, caramel malts throughout and a moderately bitter (less than expected), drying alcohol finish, are cut from the same cloth. Body medium-full, carb moderate, alcohol fairly restrained. Good IIPA, not the best but quite enjoyable nonetheless with a strong sense of balance.

A golden amber DIPA with a thick lacing mocha head. In aroma, smooth caramel malt with faint fruity floral hops, a bit doughy. In mouth, a smooth biscuit malt with light sweet orange juice and floral hops, sweet honey grapefruit, nice.

Smells nice and fruity. A big step up from the immodest IPA I just had. Pours cloudy red with great head and lacing. Fruit is apples and citrus. Creamy texture. Finishes with light floral bitterness. On tap at volos.