Cask at Pig's Ear 2017. It pours deep brown with small white head. The aroma is earthy, toasty, woody, vanilla, toasted marshmallow, creaminess, cocoa and Tunnock's Teacake. The taste is dry, earthy, toasty, vanilla, roasted malt, liquorice, earth, wood, charred marshmallow and milk chocolate. Medium body and fine carbonation. Really nice aroma to it. Does what it planned to do pretty well.

Cask-conditioned, on gravity, at the Pig's Ear Beer Festival, London 7/12/2017. Near black in colour, with a thin, beige, head. MIlk chocolate, caramel, marshmallow notes, some toastiness and a gentle finish. Enjoyable.

Cask (gravity) @ 34th Pig's Ear Beer and Cider Festival 2017, at The Round Chapel in Hackney, London, England.

[ As Elephant School Mallowphant ].
ABV: 4.8%. Cloudy dark brown colour with a small, fizzy, fair lacing, fully diminishing, off-white head. Aroma is moderate malty, roasted, chocolate, raspberry - marshmallow. Flavor is moderate sweet and light acidic with a long duration, raspberry, marshmallow, chocolate, dark malt. Body is medium, texture is oily to watery, carbonation is soft to flat. [20171207]
6-3-7-3-14

Cask at Pig's Ear '17,day one, 05/12/17. Rich mahogany brown with a decent beige covering. Nose is sweet malts, vanilla, cocoa, marshmallow gloop. Taste comprises chocolate, toffee, Wagon Wheels, biscuit crumbs, mellow roast. Medium bodied, soft carbonation, semi drying close. Tidy stout that does what it says on the tin.