Black Tuesday - Maple
The Bruery in Placentia, California, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating Out of Production|
Score
7.23
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Imperial Stout with Maple Syrup aged in Maple Syrup Barrels
Maple Black Tuesday is a special release of the imperial stout lore. This sticky twist was fermented with maple syrup and aged in maple syrup barrels. The result is a massive beer that opens up with layered and nuanced maple notes ranging the spectrum from earthy and woody to caramelized and decadent, with a gratifying finish of malted milk balls.
Maple Black Tuesday is a special release of the imperial stout lore. This sticky twist was fermented with maple syrup and aged in maple syrup barrels. The result is a massive beer that opens up with layered and nuanced maple notes ranging the spectrum from earthy and woody to caramelized and decadent, with a gratifying finish of malted milk balls.
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7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
750ml bottle pours out black topped with a small brown head. Nose is nice sweet chocolate roast malts and a nice maple syrup kick. Taste is more of the nice sweet chocolate heavy roast malts barrel and maple notes.
Tried
from Bottle
on 07 Apr 2024
at 20:01
8.2/10
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Appearance 6
Aroma 8
Flavor 9
Texture 8
Overall 9
750 ml Bottle from the RS. Flavor reminds me of maple candy melted in a barrel aged stout. It is sweet but not cloying. Great mouthfeel and texture. A sweet but extremely tasty variation of the stout.
Tried
from Bottle
on 03 Oct 2021
at 19:23