The Mitz - Salted Caramel
603 Brewery in Londonderry, New Hampshire, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Rotating Out of Production|
Score
7.09
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A slightly sweeter version of the original Mitz recipe, fermented with caramel and finished with a touch of salt to compliment the chocolate undertones.
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7.2/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 8
24.8 ounce can. 2019 release. Aroma is caramel, oak, and alcohol. Flavor itself is pretty good. Melted caramel candy, chocolate malt, and a slight sea salt going on in the finish. This is my 3rd or 4th variant of the Mitz. I find the same negative in all of them. The body and mouthfeel is lacking. Also even after sitting a bit the ABV is still pretty noticed. I think this is my last beer from this brewery.
Tried
from Can
on 21 Apr 2021
at 20:35
8.2/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 8
Sample at the source. Inky black with a stingy tan head that dissipates almost instantly. Rich roast and chocolate. Caramel and a hint of saltiness meld wonderfully with the base beer here. This beer rocks!
Tried
on 21 Dec 2019
at 00:29