Singlecut Beersmiths Harry Doesn't Mind - Double Dry Hopped

Harry Doesn't Mind - Double Dry Hopped

 

Singlecut Beersmiths in New York City, New York, United States 🇺🇸

  IPA - Imperial New England / Hazy Regular
Score
7.32
ABV: - IBU: - Ticks: 4
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8.5/10 — Appearance 8 Aroma 8.5 Flavor 9 Texture 9 Overall 8
Reviewed from notes.
Can to tulip. Can dated 11/07/2017 and consumed on 11/16/2017
Appearance: burnt amber to copper color with a finger's worth of white foamy head which dissipated nicely to leave some light lace
Aroma: floral to melon and/or honeydew with a light apricot and/or peachy hop note; some bready malts underneath
Flavor: meshes the prior noted aromas to a fine sweet to bittersweet sort of quality; finishes leaning into the melon/honeydew character with a little bit of bready malts
Texture: medium bodied, somewhat sessionable; good smoothness, and the dry hopping isn't chalky or dry - it comes across in a soft sort of way
Overall: what a lovely DDH NEDIPA I would have again.
Tried from Can on 13 Mar 2026 at 15:44

8.4/10 — Appearance 6 Aroma 9 Flavor 9 Texture 8 Overall 8.5
Can dated 12-12-18. “Recalculating” stamped on the bottom. Aroma is apricot, melon pulp, light florals. Flavor has a subtle ready malt backbone with lasting cantaloupe notes. The bitterness balances the fruit and malt. Alcohol shows just a tad. Even with the mild ABV, really damn nice!
Tried from Can on 15 Jan 2019 at 21:04

6.4/10 — Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Pours a nice opaque golden amber from a can, medium white head leaves minimal lacing. Funky melon aroma and flavor, some pine as well and a little mint. Good beer.
Tried from Can on 21 Dec 2018 at 03:25

7.9/10 — Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7.5
16 ounce can. Hazy pale gold color. Large frothy white head. Fragrant citrus hop nose. Notes of orange, pine, melon and grapefruit. Flavor upfront is bready malt and tropical citrus. Orange, grapefruit and lemon notes. Sticky, buttery notes in middle. Crisp, bitter, peppery finish. Quite delicious.
Tried from Can on 18 Jan 2018 at 21:32