Draft at World of Beer St. Pete. Almost black color with ruby highlights, thin white head. Aroma is roasted malt, burnt grain and light coffee grounds. Body is normal for a porter. Flavor shows mild espresso bean on top of a thin chocolate malts and leading into slightly dry roast finish. The flavor is overall mild for a coffee brew. Best thing is it must be fresh because the coffee really helps improve a plain Porter base.

Pour is a clear dark brown with a large tan head. Aroma is of slight chocolate malt and slight coffee notes. Flavor is an ok char malt with again a very slight coffee. As a porter this is just ok but the minor coffee doesn’t add anything to bring this up any higher.