Growler share with Doug.
Mine was poured into a becher pint glass.
The appearance was a semi-burnt orange close to brown color. Slim messy lacing after the little cap of a white head dissipates.
The aroma starts off with some bready and roasty to nutty sweetness. Dosed with some citrus hops, a nice bitterness comes in for a good balance.
The flavor was basically the same as the aroma. Nutty roasty malty aftertaste with the same sort of finish.
On the palate, this one sat about a light to medium on the body with a fair sessionability about it. Carbonation feels good for the style and for me. Dry semi-sweet crispness rolling over my tongue.
Overall, really nice American styled brown ale that I would have again.

From tap at the brewpub. Pours dark, yet clear and with a small tan head. Aroma is roasted breadish. Caramelish to toffee flavoured. Bitter, roasted and dry malty. Dark malty and roasted finish.

A clear brown ale with a thin moka head. A rather milkey boiled bean aroma with biscuitty malts, nutty and lightly hopped. In mouth, a nice yet watery brown ale with light roasted nuts, British hops, very light. On tap at brewpub August 3 2009.