Race Beer
Bies Bryghus in Hobro, North Denmark Region, Denmark 🇩🇰
Lager - Amber / Vienna Regular|
Score
5.79
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5.1/10
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Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 4.5
13/1/2023. Bottle at the Haderslebener pre-tasting. Bought at Bies Bryghus, Hobro. Pours clear bright amber copper with a small bubbly/frothy off-white head. Aroma is malty, stewed fruits, caramel. Medium sweetness, moderate bitterness and body. Oily with average carbonation. Nice bottle label, fair beer.
Tried
from Bottle
on 16 Jan 2023
at 23:35
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
Bottle 500ml. @ [ Haderslebener Beer Tasting 🇩🇰 ] - martin00sr House - Haderslev.
[ As Bies Bryghus TK9 Race Beer ].
ABV: 5.6%. Clear medium amber orange colour with a small to average, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, straw, caramel - sweet malt, light honey. Flavor is moderate sweet with a average duration, sweet malt, caramel, light honey. Body is medium, texture is oily to watery, carbonation is soft. [20230114]
5-3-5-3-11
Tried
from Bottle
on 15 Jan 2023
at 12:06
5.9/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Bottle @ Martin00sr tasting. Clear amber with an off-white head. Aroma is sweet, malty, caramel and toffee. Flavor is quite sweet and light bitter. Sweet finish. 140123
Tried
from Bottle
on 14 Jan 2023
at 18:26
5.5/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5
Clear light amber, offwhite head. Malty aroma, some slightly harsh hops. Malty, caramely flavour, dry-ish hoppy bitterness, caramely finish.
Tried
on 13 Jan 2023
at 20:29
5.2/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5
Bottle @ Haderslebener beer tasting. Nice head with good duration. Color is amber. Aroma and taste are caramel, malt, hops and has a sweet malty finish.
Tried
from Bottle
on 13 Jan 2023
at 20:28
4.9/10
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Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 4.5
Froh whie fair mosl lasing head. Amber colour. Moderae al and ligh hopp aroma. Ligh bier flavor. Shor ligh bier finish. Waer palae.
Tried
on 13 Jan 2023
at 20:28