Can from Westhill Service Station. It pours cloudy golden - orange with a bubbly white head. The aroma is fresh, juicy, bright, orange squash, apricot, peach, mango, passion fruit, um bungo, touch green, weedy and gummy bears. The taste is firmly dry, kick of bitterness, pretty green, weedy, dank, slightly raw, herbal, pithy, zesty, grapefruit, bitter orange, kumquat, orange blossom and floury bread with a drying, green finish. Medium body and average carbonation. Pretty flavourful stuff.

On keg at the Paisley craft beer festival. Appearance - murky yellow with a thin white head. Nose - dank, hemp and piney resinous. Taste - tropical fruit this time, along with the green and dank notes. Palate - light to medium bodied, chewy/bitter finish. Overall - good stuff.

Keg at the Paisley craft beer festival. Pours murky yellow with a thin white head. Aromas of dank hops, weedy and resinous. Taste has tropical fruit and more dankness. Chewy finish. Nice.