Simiango Chilli
Hand Drawn Monkey in Huddersfield, West Yorkshire, England 🏴
IPA - Session Regular Out of Production|
Score
6.92
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Made with Cascade and Ella hops and Alphonso mangoes and lime in the boil and Sindhri Mangoes and scotch bonnet chillies in the conditioning tank.
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6.5/10
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Appearance 4
Aroma 7
Flavor 7
Texture 6
Overall 7
Cask (gravity) @ NBF 2015 [ The 40th. Nottingham Beer Festival (The 8th Robin Hood Beer and Cider Festival) ], Nottingham Castle, Friar Lane, Nottingham, Nottinghamshire, England NG1 6EB. [ As Hand Drawn Monkey Simiango Chilli ].Unclear medium orange color with virtually no head. Aroma is moderate malty, caramel, pale malt, moderate hoppy, orange - citrus, mango, lime, riped fruit. Flavor is moderate sweet with a long duration, riped fruit, orange, fruity, mango, citrus - lime. Body is medium, texture is oily to watery, carbonation is soft to flat. [20151008] 7-2-7-3-14
Tried
from Cask
on 31 Mar 2017
at 05:41
8/10
Tried
on 29 Nov 2015
at 06:24
6.9/10
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Appearance 4
Aroma 8
Flavor 7
Texture 6
Overall 7.5
Cask @ Odd Bar, Manchester. This may also be called by its subtitle of ’Mango, Lime & Chilli Session Ale’. Hazy amber-orange. Has a high mango aroma with a fair amount in its flavour too, although the chilli is certainly the dominant feature here and has quite a kick to it, however it is not overbearing.
Tried
from Cask
on 16 May 2015
at 17:13
7/10
Cask at cloisters. Pours clear amber, nose is light toffee and fruit, taste is sweet fruit, toffee, mango, light lingering burn.
Tried
from Cask
on 30 Apr 2015
at 07:54