Sampled from the tap at the 2017 Winterfest. Pours a hazy earthy amber with a tan head that dissipates to the edges. Aroma has a flowery resin with pine and grain backing. Flavor has a good amount of pine, with some resin and a light grain backbone.

Pours a very hazy, dark brown, with good-sized, lasting head. Aroma is full of pine and citrus. Flavor is bitter, with citrus and hop pine flavors combining into one memorable brew. This is really pretty good.

Multiple glasses from a growler at my brother in law’s house. The pour is a slight haze copper orange with a foamy off white head. The aroma is fresh dank resin, floral hop and underneath biscuit malt notes. The taste is the fresh dank floral hops from the nose along with biscuit malt, perhaps a hint of some rye and mineral in the finish. The palate is medium bodied with soft carbonation and the mineral resin dry finish. Tasty stuff.