Cheshire Brown Ale
Fort Hill Brewery in Easthampton, Massachusetts, United States 🇺🇸
Brown Ale Rotating|
Score
7.15
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Straight out of London, this brown ale incorporates traditional English ingredients with a biscuit-y aroma.
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8.3/10
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Appearance 8
Aroma 8
Flavor 8.5
Texture 8
Overall 8.5
Undated can drunk 6/25/25.
Clear, dark beige-cola. Large, light tan head, modest retention.
Rich caramel with a touch of fruity coffee in the nose, with no toast or big breadiness. Clean with a smattering of herbs and grass from hop.
Fruity and with a lovely, long caramel finish and deep base malts that are well-attenuated. Herbal, fruity, malty, balanced. No big bread, no toast. The way a brown ale should be (which is to say, more contemporary (low roast) stout-like).
Clear, dark beige-cola. Large, light tan head, modest retention.
Rich caramel with a touch of fruity coffee in the nose, with no toast or big breadiness. Clean with a smattering of herbs and grass from hop.
Fruity and with a lovely, long caramel finish and deep base malts that are well-attenuated. Herbal, fruity, malty, balanced. No big bread, no toast. The way a brown ale should be (which is to say, more contemporary (low roast) stout-like).
Tried
from Can
from
Julio’s Liquors
on 27 Jun 2025
at 17:26
7.4/10
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Appearance 8
Aroma 6
Flavor 8
Texture 8
Overall 7.5
Pours slightly hazed mahogany into a shaker. Mocha micro head with excellent retention recedes leaving trailing sheets. Dark caramel aromas. Soft with sweet caramel and earthy raisin bread upfront. Dry, medium length toasted brown bread finish.
Tried
on 15 Jan 2024
at 22:45