Oatmeal Stout
pFriem Family Brewers in Hood River, Oregon, United States 🇺🇸
Stout - Oatmeal Regular Out of Production|
Score
7.11
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Oatmeal has been a favorite ingredient in brewing since King Arthur’s time, and we think you’ll understand why as soon as you take your first sip of pFriem Oatmeal Stout. Notes of hazelnut and chocolate will pique your palate as you savor the smoky-rich finish of this creamy stout. We officially dub thee Sir pFriem Oatmeal Stout, Knight of Beerlandia.
Malt: Weyermann Bohemian Pilsner, Sladovny Pilsen, Weyermann Cara Hell
Hop: Czech Saaz
Yeast: Lager
Malt: Weyermann Bohemian Pilsner, Sladovny Pilsen, Weyermann Cara Hell
Hop: Czech Saaz
Yeast: Lager
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8/10
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Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 7
Black with thick off white head. Oat and chocolate aroma. Lots of chocolate in the taste with an oat finish.
Tried
on 12 Jan 2019
at 04:00
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Draught at Alibi Room, Vancouver
Dark mahogany color, close to black. Mild coffeish aroma with some caramel. The mouthfeel is quite dry; mild coffee and roasted malt flavor, with light sourness; correct bitterness.
Good, clean.
Dark mahogany color, close to black. Mild coffeish aroma with some caramel. The mouthfeel is quite dry; mild coffee and roasted malt flavor, with light sourness; correct bitterness.
Good, clean.
Tried
on 02 May 2014
at 17:28
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
On tap at the Alibi Room for the 500th beer list, pours a near black / dark amber with a small tan head. Aroma brings out lots of yummy oats, chocolate, and light roast. Flavour is smooth and creamy, with smooth oats, chocolate and creamy roasted malt. Very creamy and smooth, with a lingering chocolate, caramely finish. Highly drinkable stuff. Excellent.
Tried
from Draft
on 11 Mar 2014
at 20:14