Mae Day
Pizza Port (San Clemente) in San Clemente, California, United States πΊπΈ
IPA - Imperial / Double Regular|
Score
7.07
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7.1/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Pale golden with a white head - Citrus hop aroma - Malt body with citrus herbal hop flaovurs and bitterness - The citrus flavours form hops goes into a dry finish - This was good
Tried
on 30 Apr 2021
at 15:20
7/10
Taster on tap at the brewpub, Carlsbad, Ca. Cloudy golden with white head. Malts, hops, citrus, pine, bitterness.
Tried
from Draft
on 08 Nov 2019
at 23:02
7.2/10
β
Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 8
Sample at the Carlsbad brewpub. This beer is a slightly hazy orange-gold color with a medium thin white head that evaporates quickly to a wispy film. Stringy lacing on the glass. Aroma of piney hops, citrus and malt. Medium body with flavors of resiny hops, grapefruit and roast malt. The finish is moderately bitter with a piney hop aftertaste. Above average overall.
Tried
on 07 May 2018
at 02:41
7.2/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 8
Draft @ Pizza Port - Bressi Ranch, Carlsbad, Ca. Pours a slightly hazy yellow color with a small white head. Has a fruity malty grapefruit hoppy aroma. Fruity malty grapefruit hoppy bitter flavor. Has a fruity malty grapefruit hoppy bitter finish.
Tried
from Draft
on 02 Apr 2017
at 08:22
7.9/10
β
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
On tap at Pizza Port Bressi Ranch, pours a hazy golden blonde with a small white head. Aroma brings out piney hops, like dank notes and dry biscuity malt. Flavour is aggressive, with piney hops galore upfront, followed by light spiciness and dry biscuity malt. Bold and punchy. Lovely stuff.
Tried
from Draft
on 12 Feb 2017
at 01:21
7.2/10
β
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Shaker pint draft at Pizza Port San Clemente. The pour is mostly clear copper golden, with smallish off white head. The aroma is bright citrus, floral, caramel malt and evident booze. The taste is the citrus floral hop, nice dank to it, balanced well with the sweetness of the caramel malt. The palate is medium bodied, soft natural carbonation, dank, sweet little boozy in the lingering finish.
Tried
from Draft
on 02 Jan 2017
at 10:58