Belgian Tripel
Stoup Brewing in Seattle, Washington, United States 🇺🇸
Belgian Style - Tripel Regular Out of Production|
Score
6.40
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6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Draft pour at Stoup, Seattle. A hazy golden pour with a thin, oily head. An interesting take on the style here. Pilsner grain heavy aroma. Unique. Flavor is thick, and creamy, with a banana and herb constant. Sweet. Cool, minty toothpaste. Strange. A sipper for me.
Tried
from Draft
on 25 Feb 2017
at 19:18
5.5/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 6
Bit hazy, thin head, hasn’t really got much aroma. Sweet, has a touch of sticky malt...doesn’t really have the hops I’m looking for in this style.
Tried
on 10 Feb 2017
at 00:32
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at Stoup, pours a clear pale yellow with a small white head. Aroma brings out Belgian yeast, followed by light candied sugar. Flavour is surprisingly authentic for a North American tripel, with light candied sugar, Belgian yeast and dry crackery notes. Much more authentic than average. Nice stuff.
Tried
from Draft
on 29 Jan 2017
at 12:12