On tap at Kulshan, pours a clear copper golden with a small beige head. Aroma is quite boozy, with harsh alcohol, resinous hops and sweet caramel. Flavour is a hot sweet mess, with tons of alcohol, resinous hops, sickly sweet caramel malt and candied sugar. This is such a tough style to get down right, and this attempt unfortunately exemplifies this. Boozy, cloyingly sweet and messy. Tough to drink.