Imp Stout
Bear Claw in Spittal, Northumberland, England 🏴
Stout - Imperial Regular|
Score
7.02
|
|
Gyle 505
Fermented and aged in oak for 5½ weeks.
Malt: Golden Promise, Amber, Brown, Roasted Barley, Wheat, Sugar.
Hops: Endeavour.
Yeast: US 05, Belle Saison
Fermented and aged in oak for 5½ weeks.
Malt: Golden Promise, Amber, Brown, Roasted Barley, Wheat, Sugar.
Hops: Endeavour.
Yeast: US 05, Belle Saison
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8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
From brewery from friend 750 ml bottle - jet black, tan head, choc, liquorice and coffee in the nose. Oily, big roasted notes, boozy, seductive, shag, marry and divorce. Nice one Spittal Crew xxx
Tried
from Bottle
on 31 Dec 2022
at 20:06