The Experimental Barrel Tettnang
Garden Path Fermentation in Burlington, Washington, United States 🇺🇸
Farmhouse - Saison Regular|
Score
6.88
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Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7
5oz taster. Appearance: hazy straw with a huge white head, Aroma: lots of bugs, really loads, some woody and fruity character. Taste: a bit dirty, some lacto, quite low carbonation, medium body. Finishes with some bugs. Overall: nose is really nice, but taste is not very prominent, unfortunately.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Cloudy and pale with a thick head. Lots if bugs up front, fruity hop, interesting interplay of noble hop and brett that I don’t get everyday. On the palate this runs deep with unique hop, brett, some other bugs in there, too. Interesting. Lean body, some honeyish sweetness.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6
On tap at Garden Path, pours a cloudy bright golden blonde with a medium white head. Aroma is full of citrusy dry hopping, rustic saison yeast, and some wood. Flavour is pronounced on the dry hops, with rustic saison yeast and light funk. Lots of bright dry hopping that I'm not totally convinced works cohesively. Decent.