Very dark. Thick head, big roast and nuts on the nose. Nice bitterness, roast, not a ton of coconut, but this is really good.

On tap at Chuck's - Seward Park, pours black with a small brown head. Aroma is full of big roasted malt, a touch of coconut, and some hearty oats. Flavour is rich and roasty, with deep roasted malt, ample hoppy bitterness, and a tiny hint of coconut that I would've missed if I didn't look for it. Sort of drinks like a robust oatmeal stout with lots of roast, which I'm totally down with. Excellent.