Undersea Blue Gose
Whistle Buoy Brewing in Victoria, British Columbia, Canada 🇨🇦
Gose - Flavoured Regular|
Score
6.46
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Style: Gose (slightly salty, mildly sour) w/ Bull Kelp
Additions: Bull Kelp, Coriander, Lemon Peel, Blue Spirulina
Notes: For this iteration of our Undersea Gose we added blue spirulina to turn this beloved beer into what looks like the ocean in a glass.
This Gose-style beer has a tangy citrus zip from the addition of coriander, along with lemon peel. We also added locally harvested bull kelp from Dakini Tidal Wilds (harvested near Sooke), for a slight saltiness that rounds out this light and refreshing beer and replenishes all of those electrolytes you’ve been burning on the patio.
Additions: Bull Kelp, Coriander, Lemon Peel, Blue Spirulina
Notes: For this iteration of our Undersea Gose we added blue spirulina to turn this beloved beer into what looks like the ocean in a glass.
This Gose-style beer has a tangy citrus zip from the addition of coriander, along with lemon peel. We also added locally harvested bull kelp from Dakini Tidal Wilds (harvested near Sooke), for a slight saltiness that rounds out this light and refreshing beer and replenishes all of those electrolytes you’ve been burning on the patio.
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6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
On tap at The Magnet. Pours turquoise? Aroma dominated by fresh seaweed. Flavour is sour with strong briny seaweed flavours. No idea what gives it that colour. It's fine.
Tried
from Draft
on 22 Feb 2024
at 02:03
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
On tap at The Magnet, pours a hazy turquoise (yep!) with a small white head. Aroma is very briny, with lots of kelp, coriander, salt and lemon peel. Flavour is tart and briny, with plenty of kelp, lemon peel, and coriander. Fun experiment but it's clearly a gimmick. Briny kettle sour that doesn't really work for me.
Tried
from Draft
on 18 Feb 2024
at 05:26
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
On tap. Pours a turquoise color with little head. Aromas of salt, kelp (yep kelp) citrus and wheat. Flavors of salty wheat crackers, lemon, coriander, and celery. Very salty. Odd but interesting
Tried
from Draft
on 18 Feb 2024
at 02:18