Will Be
Is/was brewing in Chicago, Illinois, United States 🇺🇸
Farmhouse - Saison Regular|
Score
7.00
|
|
Saison Brewed with Spelt and Triticale and Bottle Conditioned with Brettanomyces.
Will Be is our flagship saison and the purest expression of ethos of our brewery. A physical manifestation of our pursuit of making honest, succinct, fermentation driven beers. It is teeming with aromas of juicyfruit, mango, banana, peach pits, and almond paste.
Will Be is our flagship saison and the purest expression of ethos of our brewery. A physical manifestation of our pursuit of making honest, succinct, fermentation driven beers. It is teeming with aromas of juicyfruit, mango, banana, peach pits, and almond paste.
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6.4/10
—
Appearance 7
Aroma 5.5
Flavor 6.5
Texture 6
Overall 7
Pour from a can kicks up a lot of foam. Slightly chlorinated nose that drives off after the first pour. Tropical fruit pits, flower leaves and a bit of wheat malt follow up. Taste is light and crispy, almost "normal." Some malt spice. A light bitterness that seems more from a bit of kettle sour than any specific hop. More of a general saison than a horsey Belgian brew. Just fine as a table beer.
Tried
from Can
from
Orange & Brew Bottle Shop & Tap Room
on 29 Sep 2025
at 03:13
8/10
Keg at the brewery. Pours hazy yellow, nose is floral, grapefruit, citrus, spice, taste is similar, fruity, spiced, refreshing. 7/8/8/8/8
Tried
on 16 Aug 2025
at 11:38
7.9/10
—
Appearance 8
Aroma 8
Flavor 7.5
Texture 8
Overall 8
On tap at the brewery. Cloudy golden orange with white head. Nice earthy, estery saison, bit spicy, floral.
Tried
from Draft
at
Is/was Brewing
on 02 Nov 2024
at 23:00
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
On tap at Begyle, pours a hazy blonde with a small white head. Aroma brings out a nice floral character, light esters, and gentle rustic saison yeast. Flavour is fairly dry, with rustic saison yeast, light esters, and some floral notes. A bit too dry and muted but decent utilization of the yeast. Solid.
Tried
from Draft
on 21 Sep 2023
at 18:04