Fracture
Cervecería Granizo in Olmué, Valparaíso, Chile 🇨🇱
Stout - Imperial Regular|
Score
6.38
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“A veces lo imposible es necesario” Robert Fripp
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Oakes (33493) reviewed Fracture from Cervecería Granizo 2 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
Dark brown. Thin head. This is really fruity on the nose. On the palate, there's a pretty strong barrel, comes across rough. It's a light base, with a strong, boozy bourbon in the finish. It's not refined, just a bit harsh. Not bad, definitely needs work.
pictoman (9684) reviewed Fracture from Cervecería Granizo 2 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
Poured from 473mL can (back to back with Fracture 22Ti). Very dark brown with small tan head. Lots of wood glue, some soy sauce, feint roast, not digging this one.
mcberko (47456) reviewed Fracture from Cervecería Granizo 2 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5
473mL can, pours black with a small tan head. Aroma brings out moderate roasted malt, light bourbon barrels, and a touch of soy sauce. Flavour is very barrel-heavy, with soy sauce, toasted malt, glue, and subtle bourbon. Weak base beer I guess, but how can the Blanton's come through so poorly? Not terrible, but pretty amateur.
BeerPlace (10899) reviewed Fracture from Cervecería Granizo 2 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
16oz @ Matt's new place. Appearance: almost black with a beige head. Aroma: lots of bourbon barrel, but not the good one, kinda grassy one. Taste: along the same lines, lots of grass, roasty. Harsh, abrasive, unbalanced. Overall: not good.