Cask @ EBF18 2014, 18th Egham Beer Festival, Egham United Services Club (EUSC), 111 Spring Rise, Egham, Surrey, England TW20 9PE. [ As Downlands Devils Dyke Honey and Ginger Porter ].Clear dark brown color with a average, frothy and open, good lacing, mostly lasting to diminishing, off-white head. Aroma is moderate malty, roasted, spicy, ginger. Flavor is moderate to light light heavy sweet and bitter with a long duration, chocolate, ginger, spicy, sweet honey notes. Body is medium, texture is oily, carbonation is soft to flat. [20140807]

Gravity dispense at EBF ’18, 07/08/14. Light black / dark mahogany brown with a moderately appointed light tan covering. Nose is light roast, cocoa powder, root ginger, spice, earthy vibes. Taste comprises dark toffee, spice, cocoa rub, ginger notes, light roast, biscuit. Medium bodied, fine carbonation, semi drying close. Ok porter, more ginger on the nose than the taste for me.

Cask - Light malts and ginger. Jet black with a thin brown head. Ginger dominates with a light malt profile mid palate and some chocolate in the finish. Ginger come off a bit too strong.