Ella Experimental IPA
Crux Fermentation Project in Bend, Oregon, United States 🇺🇸
IPA - Triple Regular|
Score
7.19
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7.9/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 8.5
On tap at crux brewing bend. Pours out a crisp golden topped with a white head. Nose is light floral hops nice citrus and some spice. Taste is more of the nice floral hops notes a light citrus and spice.
Tried
from Draft
on 04 Nov 2016
at 21:59
8.4/10
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Appearance 8
Aroma 8
Flavor 8
Texture 10
Overall 8.5
Poured up on tap at Mikkeller Bar in SF where it exhibits a clear deep gold body that supports a near white head of foam. The aroma offers up floral hops, grassy hops and then a slight sense of citrus banging around in the aroma’s backyard. The taste delivers smooth soft, nay – pillowy – floral hops, a dash of mango juiciness and then some bitter grapefruit like citrus hops. This is easy drinking to the point of being dangerously drinkable.
Tried
from Draft
on 21 Mar 2016
at 20:34
7.1/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7.5
Keg at Mikkeller and friends, SF, 28/01/16. Clear golden amber with a decent off white cap. Nose is pissy citrics, pineapple, straw, caramel malt, mango. Taste comprises pine needle, lemon curd, toasted bread, caramel, light grapefruit. Medium + bodied, fine carbonation, semi drying close peppered with hop bitterness. Ok DIPA.
Tried
on 10 Feb 2016
at 13:27
6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Keg at Mikkeller Bar SF. Pours clear gold with a creamy, off-white head. Pithy citrus in the nose, hints of pale bread. Medium sweet flavor with notes of pine needles, minerals, more pithy citrus, tangerine, grapefruit. Medium bodied with average carbonation. Pithy finish, with further piney bitterness, melon, orange rind. A good and drinkable DIPA.
Tried
on 29 Jan 2016
at 02:20