Herbasourus
WhiteFrontier in Martigny, Valais / Wallis, Switzerland 🇨🇭
Traditional Beer - Gruit Special|
Score
6.27
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Bob the Herbasourus is our ideal summer crusher. Technically a sour «gruit», this beer was brewed without any hops and using a belgian yeast strain. By using sparing amounts of valais herbs and carbonating relatively heavily we have created a subtle, bright and refreshing beer foir those relentlessly warm valaisian summer days
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5/10
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Appearance 4
Aroma 6
Flavor 5
Texture 4
Overall 5
hazy pale yellow colour, minimal white lacing; aroma and taste of lemony/citric acidy, some yeasty and hibiscus notes; drinkable
Tried
on 12 Feb 2023
at 16:54