Old Mill Pond ESB
The Cambridge House in Granby, Connecticut, United States πΊπΈ
Bitter - ESB / Strong Bitter Regular|
Score
6.50
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4.9/10
β
Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 4.5
Sampled at the brewpub, pours a clear copper amber with some lacing white head. Nose is very mild, some apple fruitiness, some lemon, yeast. Flavor is the same, yeasty, bready, some dried fall fruit, faint bathroom soap. Watery finish. Not my favorite.
Tried
on 28 Nov 2014
at 10:34
7.4/10
β
Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
On tap at the brewpub. Comes to the table a hazy medium golden brown color with a small white head that leaves lots of lace. Nice sweet caramel and toffee and brown bread with light earthy hop aroma. Rich malty dark sugar and brown bread with a solid shot of earthy hop and hints of light fruit. Medium body with a moderate level of carbonation and a sweet slick mouthfeel. This was the highlight of the night for me and from a style I usually donβt gravitate towards.
Tried
from Draft
on 17 Aug 2013
at 19:05
6.6/10
β
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
on tap-pours a thin white ring of bubbles and amber/copper color. Aroma is medium malt-slight caramel/some chocolate, nutty, secondary earthy hops. Taste is malt-caramel/some chocolate/toffee, nutty, secondary earthy/citrus/metallic hops.
Tried
from Draft
on 27 Feb 2008
at 18:08