Notes from Skeleton Key’s opening, Sept. 2016. Recipe may have been tweaked since then. Cloudy yellow beer body. The nose has a similar note of light fruit as the Sandade Wit. Clearly unfiltered. A much fruitier taste without further side notes. Almost like a white wine diluted a bit with water. Again, a fine small batch version of style that’s been yover-commercialized, though this is a bit subdued.