Surprisingly clearer than the Polish Pils I had next to this. Same puffy head leaving rings behind as it dwindles. Smell of a baked ham and smoked Gouda cheese. Mouthfeel is actually lighter than the Pils. Main taste is mostly that smoked Gouda rind. And not to say there's actual smoke in the taste, just an impression of smoked food flavors, if that makes any sense. Smoked beers are a take it or leave it for some, but I'm in the mood to take this one. toasty malts finally say hello, and some hop spice to keep this civilized.