12 oz draft at the brewpub (old market location). Pour is slightly hazed orange copper with a small off white head. Aroma of mineral grains, toasted with some earthy British hops. Taste mirrors the nose quite closely, featuring mainly on the toasted grain. The hops give a slightly bitter crispness that leads to a quick finish. Palate is clean, and quite drinkable. This went really well with the excellent Pork Schnitzel.