All the Cows - Chocolate
The Bruery in Placentia, California, United States 🇺🇸
Stout - Pastry / Flavoured - Imperial Regular|
Score
7.15
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Bourbon barrel-aged imperial milk stout with milk sugar, Madagascar vanilla beans, and cacao nibs
Tip your tastebuds with this bourbon barrel-aged milk stout. So rich and creamy, we had to use all the chocolate cows. We started with a big, rich imperial stout and aged it in bourbon barrels with Madagascar vanilla beans and cacao nibs until it was udderly delicious.
Tip your tastebuds with this bourbon barrel-aged milk stout. So rich and creamy, we had to use all the chocolate cows. We started with a big, rich imperial stout and aged it in bourbon barrels with Madagascar vanilla beans and cacao nibs until it was udderly delicious.
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Iznogud (14427) reviewed All the Cows - Chocolate from The Bruery 3 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
Canned, 473 ml, shared with others. Dark brown with tan head. Chocolate, cocoa, vanilla, bourbon, sweet, some dark fruit, bitterish. Medium bodied.
Tried
from Can
on 15 Aug 2022
at 14:26
DreamAudit (3859) reviewed All the Cows - Chocolate from The Bruery 3 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8.5
From a 473ml can on 23/2/2022. Pours a deep brown with a medium tan head which disappears. The nose is strong bourbon with choc notes. Taste wise, has lots of milk chocolate, cocoa and vanilla, finishing with a fairly big roast kick, with licks of bourbon finishing things off. The texture is syrupy, the carbonation moderate to average. A very solid big boozy sipper.
Tried
from Can
on 23 Feb 2022
at 05:14