Tap at Chezzy Italian, Gangnam. Dark amber color, hazed, big soapy head. Fresh smell hoppy aroma lightly spiced. Thin malts profile with almond leftover. Bitter taste, light body, dry finish, quite alcoholic. First local craft beer i’ve found, was a good relief from industry standard.

Pint at An:nyeong Pub. It pours an orange copper white a thick creamy head they seem to take care of their beer here. A fruity hop bouquet wafts from the glass. Med-light bodied with a sandy carbonation, quite refreshing. The taste is chewey stewed malts then light hoppiness: fruity, a bit earthy and lightly bitter. Well balanced and pleasant though people looking for a hop bomb will be disappointed.