Porter
Bent Water Brewing Company in Lynn, Massachusetts, United States 🇺🇸
Porter Regular|
Score
6.62
|
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Six different malts combine to produce a complex, yet easy to drink porter. With aromas of earth and fruit, this porter delivers notes of chocolate, coffee, chicory and cashews before a crisp, dry finish.
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7.8/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8
Rich roast and coffee. Dark chocolate, nut. Great robust porter. Pours black with decent head and lacing. Crisp and chunky bitter end. Can.
Tried
from Can
on 07 Jan 2021
at 00:22
5.5/10
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Appearance 8
Aroma 4
Flavor 5
Texture 6
Overall 6
Pours a nice near black from a can, light tan head. Aroma is somewhat moldy books, coffee. Flavor is more of a coffee/roasted nut thing. Okay beer.
Tried
from Can
on 15 Feb 2019
at 03:41
6.2/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Poured from can coffee brown black with a creamy tan head. Aromas of bitter coffee chocolate roasted malt. Taste is ash over extracted coffee chocolate malt thin watery body. --- Beer aliased from original tick of Jolene on 07 Mar 2018 at 19:08 - Score: 6
Tried
from Can
on 08 Mar 2018
at 00:08
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Draft at Ale House Amesbury, MA. Pitch black liquid with a thin mocha head. Aroma is weak coffee grounds, light roast, maybe ash.
Yes, ash in the finish with the aforementioned, weak roast, weak coffee. Body is thin even for a porter. A step in the right digestion as this is the first beer I have had from this brewer that was actually drinkable. Maybe there is some hope.
Yes, ash in the finish with the aforementioned, weak roast, weak coffee. Body is thin even for a porter. A step in the right digestion as this is the first beer I have had from this brewer that was actually drinkable. Maybe there is some hope.
Tried
from Draft
on 20 May 2016
at 15:37
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Pours opaque black into a snifter. Mocha head with medium retention recedes to hug rim. Chocolate and espresso aromas. Soft with charred chocolate upfront turning dry in the lasting espresso finish.
Tried
on 27 Feb 2016
at 21:24