Crisp golden coloured body with a nice, three to four centimetre tall pure white, microbubbled (of course) head that clearly shows the nitrogen. Aroma of quite nice coffee skins with a touch of brewed coffee as well, but there is also some mild malt characteristics and a dash of earthiness, all quite strong for being on nitrogen and being a cream ale in the first place. Light to Medium-bodied; Velvety texture at first with a good deal of lactose and creaminess along with a superb coffee and white chocolate flavour with a good deal of earthiness and some softer grain, without any real nuttiness or bitterness at all. Aftertaste shows the chocolate and coffee with a good kick of lactose and some of the nice textures at the end, but relatively easy-drinking from the malt perspective. Overall, a nice and well-balanced cream ale with a bunch of deeper (coffee and chocolate) flavours, while still remaining easy-drinking and incredibly smooth (due to the nitrogen). Great to sample and well-recommended if you can find it or if you find yourself here in Salt Lake City for some reason! I sampled this sixteen ounce pint, on nitrogen/draught at the Squatter's Brewpub in [downtown] Salt Lake City, Utah on 04-August-2020 for US$6,00 sampled with my family on the last day of our Summer Vacation out West before heading back home to Washington.

On tap (nitro) at the brewpub. The name on the tap is "Nitro Cream Ale"
Appearance: Clear gold/amber with a nice nitro white head and lacing
Aroma: Sweet malts
Taste: Silky mouthfeel with english malts, caramel and a hint of hop bitterness in the finish.
A very nice beer. Crisp and refreshing.