No. 22 Stout
Ferment Brewing Company in Hood River, Oregon, United States 🇺🇸
Stout - Imperial Regular|
Score
7.01
|
|
No. 22 Stout is Ferment's third collaboration in the Zupan's Farm to Market Series. This traditional Imperial Stout was aged for 7 months in fresh Colorado whiskey barrels, resulting in a big bodied 14.3% ABV beer with sweet fruit and whiskey notes with an oak backdrop.
Farm to Market Series
Farm to Market Series
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Douglas88 (7984) ticked No. 22 Stout from Ferment Brewing Company 3 years ago
Bottle. Pours a dark brown hue with a medium beige head. Roast, cocoa, whiskey.
Tried
from Bottle
on 11 Dec 2022
at 08:44
Buckeyeboy (18931) reviewed No. 22 Stout from Ferment Brewing Company 3 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5
Bottle pours out black topped with a tan head. Nose is sweet chocolate roast malts ash bourbon barrel vanilla. Taste is more of the nice sweet chocolate roast coffee ash bourbon barrel.
Tried
from Bottle
on 11 Dec 2022
at 04:49
Sledutah (12396) reviewed No. 22 Stout from Ferment Brewing Company 3 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8.5
Bottle at Doug's Christmas tasting. Pou6near black with a small off-white head, light lacing. Dark malts, whiskey, woody, leather. Good
Tried
from Bottle
on 11 Dec 2022
at 04:48