Keg at OGV. It pours darkest brown with a small frothy light tan head. The aroma is earthy roast, big hit of dark roast coffee, cacao, dark chocolate, nutty, praline and a touch of nougat. The taste is dry, bitter, earthy roasted malt, spicy, nutty, toothy, plenty of coffee, dark chocolate, woody and some praline with a drying, toasty finish. Medium body and fine, prickly carbonation. Works pretty well. Firmly dry and roasty. Decent.