Hazy IPA
Wasted Degrees Brewing in Blair Atholl, Perth and Kinross, Scotland 🏴
IPA - New England / Hazy Regular|
Score
6.89
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Thomas_W1 (5738) reviewed Hazy IPA from Wasted Degrees Brewing 5 months ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Fass 1 pt (0,568l) @The Auld Smiddy Inn, Pitlochry: Helles Goldgelb, kräftige Trübung, stabiler mittelporiger Schaum; fruchtige + leicht würzige Nase, exotische Früchte, Maracuja, Grapefruit, Grapefruitzest, kräftige florale/kräutrige Hopfennoten, kräftig Weizen/Hafer, kräftige Hefearomen, fruchtig-würzige Bitterkeit; fruchtiger + würziger Körper, exotische Früchte, Maracuja, Grapefruit, Grapefruitzest, kräftige florale Hopfennoten, Kräuter, Hafer/Weizen, cremig, moderate Kohlensäure, kräftige Hefearomen; fruchtig-würziger Nachgang
c0axial (8164) ticked Hazy IPA from Wasted Degrees Brewing 5 years ago
Scopey (25115) reviewed Hazy IPA from Wasted Degrees Brewing 5 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5
Keg at BD Union Square. It pours cloudy golden/orange with a thick, frothy white head. The aroma is fresh, fragrant, floral, hay, green, weedy, rope, floury, ripe stone fruit, apricot, nectarine, peach, guava and watermelon. The taste is firmly dry, some bitterness upfront, spicy, hay, herbal almost, floury bread, citrus peel, florals, wood, guava, papaya, weedy, citrus peel, pithy hint of bubbelgum and just a touch of alcohol with a drying finish. Medium body and moderate, fluffy carbonation. Interesting stuff. Good depth.