Chili Crisp Stout
Sapwood Cellars Brewery in Columbia, Maryland, United States 🇺🇸
Spiced / Herbed / Vegetable / Honey - Vegetable Regular|
Score
6.67
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In our continuing efforts to turn every food into beer... we infused a year-old keg of Unshelled with gochugaru (Korean chili flakes), Sichuan peppercorns, peanuts, cinnamon, and MSG! The result is a beer that is spicy, nutty, savory, with just a little málà (numbing heat)!
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6.6
radagast83 (13601) reviewed Chili Crisp Stout from Sapwood Cellars Brewery 1 year ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Poured a pitch black color with a small brown head. Aroma was roasted malts, big peanuts. Flavor was big dusty peanuts, some light spice, the heat doesn't build too much, but it hits mostly a few moments after the sip. At a DCBeer share.
Tried
on 14 Apr 2024
at 05:34