Bright, clear coloured copper body with a tint of pure ruby and even a bit of violet - very nice, all with a thin, single centimetre tall off-white head that fades very quickly. Aroma of amazingly tart raspberries, blueberries, strawberries, caster sugar and a heavy squeeze of sourness from a lemon. Light-bodied; Sharp tart flavours at first that show a lot of lemon, acid and fragrant citrus fruits that mellow out with a little malt and show more of a fruit-based berliner weisse, with more alcohol and finishes with a dry almost herbal flavour. Aftertaste shows the tart fruit flavours throughout with a light acidic and citrus note, but mostly a dry and slightly sweet berry flavour as well. Overall, a nice, tart and low-key berliner weisse with a bunch of fruit elements throughout, but finishes nice with a dry, thin-bodied elegant fruit note of raspberries and a touch of cherries. I sampled this twelve ounce can that drinks very easily from Total Wine in Alexandria, Virginia on 31-May-2018 for US$2,75 sampled at home in Washington on 05-April-2018.

Keg at Draft Taproom. Hazy pink, large foamy white head, good retention. Aroma of tart raspberry, pale malt. Taste is tart lemon and berry, pale malt. Medium bodied, off balance, overly tart. This is raspberry, new entry?

Draft taproom. Pours pink. Huge head. Smells of grapefruit, sour candy. Flavor is liquid sour patch kids. Grapefruit. Sour. Light backer end salt. ---Rated via Beer Buddy for iPhone

Draft at BadWolf (Kao Circle). Poured a clear, orange color with a small off-white head. Aroma was light tart cherry Pixie Stix. Flavor was tart cherry with light cranberry tartness. Strange, but tasty.

4 oz pour on draft at Spacebar. Hazy reddish orange with off-white head. Aromas of stone fruit, tropical fruit, berries. Tastes of tart stone fruit, tropical fruit, berries. Light body with a dry finish.