For this Hazy DDH pale we decided to explore some of what the southern hemisphere has to offer. We used Nelson Sauvin and pacific sunrise hot side to give us a combination of citrus and wine-like characteristics. We used a new yeast strain from WHC labs called Tropical Paradise. This strain has been specifically selected for its glycerol production, high biotransformation capabilities and ester production. We then double dry-hopped with a mix of Nelson, Riwaka, and Pacific Sunrise. The results are a full-bodied sessionable pale with Citrus aromas giving way to tropical elements from the yeast and Riwaka hops.