On tap at one of the Friday night regular openings (three Fridays a month) Friday 11th February 2022, we are sitting with the locals outside. Pours hazy gold with a large white head, wow the chinook (also dry hopped I understand) hoppiness is much more assertive here, it's still a very fresh and pleasant wheat beer, however the usual wheat beer characteristics are really muted here, this is an altogether different beast (we had 3 of these each)